Port and Sherry Tasting at The Sign Of The Don with the New Zealand Society
A journey of Port and Sherry in the historic cellars of Sandemans. Join us for a fortified journey with Anthony Habert from Sandeman at The Sign of the Don, owned by New Zealander Robyn Wilson and husband Robert Wilson - also proprietors of the acclaimed Bleeding Heart.
A winter treat of Port and Sherry tasting accompanied by canapes. Spaces are limited.
All NZ Society guests are invited to dine in The Bistro following the tasting, with a 2-course menu offered at £15 per guest. Pre-bookings for dinner are recommended, note your interest when booking your tasting ticket to firstname.lastname@example.org.