New Zealand Sensory Event with chef Brad Farmerie & artist Shane Hansen

New Zealand Sensory Event with chef Brad Farmerie & artist Shane Hansen
NZ Sensory Event with Special Kiwi Club Member Discount Melding quality New Zealand food, wine & fine art, Michelin Star Chef Brad Farmerie of Public Restaurant and Saxon+Parole joins New Zealand based artist Shane Hansen to co-curate a menu of edible art, tastes and textures in NYC for the first time! Brad will be dishing out special canapés to guests, wine will be served courtesy of Mt Difficulty while Shane leads guests on a journey painting dessert creations with Tahi Manuka Honey and other unique treats. The organisers are delighted to offer a special early-bird discount to Kiwi Club members for this special event to open the Moko Pop Up Shop: New Zealand’s first retail space in NYC selling gifts and treats from Aotearoa New Zealand. Please enter the discount code “EARLYKIWI” to receive a $10 discount on tickets to this event. Visit www.eatnzart.eventbrite.com to RSVP. Event hosted by Kiwi Club of New York.
Attend

Time & Date

Thursday, 5 November 2015, 06:00 PM - Thursday, 5 November 2015, 08:00 PM

Location

Ora Gallery
51 7th Avenue
New York

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Cost

$85+