It's time again to celebrate the silly-season over Christmas Dinner with your Ex-pat Kiwi companions in Toronto. Come on out and join us as we feast on some yummy NZ lamb shanks and pavlova. We’re looking forward to celebrating the festive season with you. Don't delay in securing your spot as we had a full house last year!
WHEN: 6:30pm, Wednesday, 30th November. Dinner will be served between 7.30 – 8pm.
WHERE: 1st Floor Dining Room, Hemingway’s Restaurant Patio and Bar, 142 Cumberland Street, Toronto
FIRST COURSE: Italian Wedding Soup OR Caesar Salad
MAIN COURSE: All mains are served with root vegetables on a bed of sweet potato mash (except the pasta dish).
Braised New Zealand lamb shank simmered in mint gravy.
Grilled Alaskan salmon steak with our own red pepper relish.
Baked chicken breast stuffed with apricots, wild rice and brie cheese, topped with a pink peppercorn red wine sauce.
Gluten-free Penne Primavera with broccoli, cauliflower, red pepper, green pepper and red onion, served with our chef’s special homemade gluten free tomato sauce.
Pavlova with kiwifruit OR Ice Cream