Is there such a thing as "better" coffee?

Is there such a thing as "better" coffee?

And what is "speciality coffee" anyway?

More than ever, our everyday consumption is impacting the environment and real peoples' lives. The world has gone crazy for coffee but do we actually know what we're drinking?

Now is the time to make a change, so come along to hear Volcano Coffee Works Founder Kurt and coffee expert Nick talk about the truth behind your coffee and the difference drinking a "better" coffee makes.

If you're lucky, they'll also share their entrepreneurial story growing the globally award-winning roastery we know today from the back of a motorbike outside Brixton station. 

Complimentary espresso martinis (of course), cider and beer will be on tap from 6:30pm. Talk will start at 7pm sharp.

All attendees will receive 20% off when shopping online at Volcano Coffee Works!

Seats are limited!

Attend Contact

Time & Date

Wednesday, 14 March 2018, 06:30 PM - Wednesday, 14 March 2018, 08:30 PM


33 Stamford Street, London, SE1 9PY

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FREE, Registration required