Stage restaurant, banquet brunch New Zealand | November 13
Brunch lovers will enjoy the mouth-watering specialty food importing New Zealand, New Zealand's meat, seafood, dairy products, fruit, wine and beer.
We also invited the New Zealand program MasterChef winner Kasey and Karena Bird, prepare three unique Hangi dishes to diners.
New Zealand International School Kapa Haka champion will bring vibrant Maori song and dance, of course, the scene of the lucky draw also not to be missed.
11:30 am to 2:30 pm
686 yuan per person, including champagne drink Tai Tingzhe
569 yuan per person, non-alcoholic beverages
Children aged 4-12 292 yuan per person for children under the age of 4 -free