Emma and Jess at Spread provide a series of curated events centered around food and drink. We believe that simple dishes, made with locally sourced ingredients, presented to a hungry table can become something really special.
Their monthly pop up, Flotsam and Jetsam’s Seasonal Supper Club, includes a three course menu (kicked off with cocktails of course) which has been to designed champion seasonal produce and local suppliers.
Friday 24th February, 7.30pm – 10.30pm
£35.00 per person, please feel free to bring your own bottle to this event.