Celebrate Sauvignon Blanc Day with an exclusive New Zealand themed supperclub!
This evening will showcase the very best of New Zealand’s Sauvignon Blanc. with a mini wine masterclass followed by a 4 course Antipodean inspired dinner by kiwiandroo matched with different styles of Sauvignon Blanc! All in the magnificent surroundings of the Penthouse of New Zealand House with stunning views over the London skyline.
Kiwi & Roo bring the best of Antipodean cuisine to London with their popular street food, supperclubs and private catering company. New Zealand born Fi Hannah (Kiwi) and Australian born Lara Wood (Roo) are the chefs and co- founders.
All food and drink included in the ticket price
London View Photo courtesy of Stewart Marsden Photography